HOW TO MAKE BISCUIT
INGERIDIENTS: 1) Flour - 150gms. 2) Sugar -50gms. 3) Butter -100 gms. 4) Coco Powder -10 gms. 5) Pinch of salt. METHOD: 1. Crea...
INGERIDIENTS: 1) Flour - 150gms. 2) Sugar -50gms. 3) Butter -100 gms. 4) Coco Powder -10 gms. 5) Pinch of salt. METHOD: 1. Crea...
INGREDIENTS : 1. Flour - 100gms. 2. Sugar - 100gms. 3. Dalda - 100gms. 4. Cashewnut -30gms. 5. Cherrys - 30gms. 6. Sultanas - 30gms...
Which is the very popular dish in country nepal. It can eat this dish with poori or naan etc. . Enjoy it with rice or dhaal. It very delici...
During the warm days of summer, rare is the cook who wants to spend much time in front of a hot stove. Here's one recipe that's easy...